fruit:
pears - bosc, harrow sweet, seckel, shenandoah

apples - honey crisp, ambrosia, artlet,
crimson crisp, evercrisp, golden russet,
ludacrisp, mutsu, rubyrush, rubyfrost, snap dragon, sweet zinger

herbs:
basil - cinnamon
flowering cilsntro
curry fronds
dill
mint - common, spearmint
oregano
parsley
sorrel - french, red veined
thyme
marigolds
oxalis

veg:
arugula
beets - red, golden
bok choy
cabbage - caraflex, napa, red, savoy
collards
fennel
garlic
braising greens
hakurei
sunchokes
kale - green, red, lacinato, red russian
lettuce - green crisp, green butter, allstar, red oak, little gem
malabar spinach
mustards - cabbage, red frill, green
red buena malta pepper
radicchio - chiogga, puntarelle
bunched radish - breakfast, red sora
daikon - purple, green, white, spanish black
winter squash - black futsu, honeypatch, everything else
potatoes - so many, size, color, texture?
alliums - classics + fun varieties
watercress